The department of chemistry conducted an inter departmental essay competition on world food day, October at 3.00 P.M. The topic was pestcides in food – causes consequences and solutions. A total of 28 candidates participated in the programme. The objective of the programme was to create awareness among students regarding food security and health, initiates remedial measures at individual level and to convey the theme message of world food day remembering our farmers with respect -“FAMILY FARMING, FEEDING THE WORLD,CARING FOR EARTH”.
Essay Competition On “Pesticides In Food-Causes Consequences And Solutions” On World Food Day
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Dr. P S Sreekala, Director, Kerala Knowledge Mission handing over the MOU with Al Ameen Innovation and Business Incubation Centre ( AIBIC) and Business Innovation and Incubation centre ( BIIC) , MG University for Innovation and Knowledge Cluster. Gallery
Dr. P S Sreekala, Director, Kerala Knowledge Mission handing over the MOU with Al Ameen Innovation and Business Incubation Centre ( AIBIC) and Business Innovation and Incubation centre ( BIIC) , MG University for Innovation and Knowledge Cluster.
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